Some dishes may contain allergens, please consult
our stuff for more information
MAIN MENU
01
BEEF AND PORK RAMEN SOUP
€15
02
THAI SOUP
with spicy prawns, young vegetables, and fish of the day
€15
03
VEGGIE RAMEN WITH MISO AND TOFU
€14
04
CREAMY CHEESE CROQUETTES
with onion jam
€9
05
KIMCHI , SASHIMI AND FISH OF THE DAY CROQUETTES
€11
06
PRAWN CEVICHE
passion fruit with apple and celery sorbet
€16
07
NIKKEI FISH CEVICHE
(tiger's milk with coconut and tangerine)

€16
08
FISH OF THE DAY CEVICHE
red onion, coriander and sweet potato
€16
09
TUNA TARTARE
coconut in textures and creme fraiche
€17
10

PRAWNS TARTAR, DIJON MUSTARD, CARROT PESTO AND PARMESAN

€18
11

CANARIAN TOMATO SALMOREJO, MOZZARELLA CHEESE ICE CREAM AND TRUFFLE

€9
12
THAI SALAD
crispy prawns and spicy vinaigrette to taste
€15
13

TUNA TIRADITO, STRAWBERRY PICO DE GALLO, PARCHITA VINAIGRETTE

€18
14

CREAMY RISOTTO WITH SLIGHTLY SMOKED CHEESE, PEAR AND SWEET RED WINE REDUCTION


€14
15
MICUIT OF FOIE, APPLE, PEAR SYRUP AND SPICED BREAD
€18
16
CHEESE RAVIOLI
boletus mushroom and truffle
€15
17
PRAWN DUMPLINGS
kimchi mayonnaise, passion fruit and lime (price per piece)
€3
18

BLACK PORK DUMPLIG, PARCHITA SAUCE AND CURRY

€3
19
BAOZI OF IBERIAN PORK LOIN
cooked at low temperature, creamed cauliflower and chocolate (price per piece)
€7,5
20
SQUID BAO BREAD, BLACK GARLIC MAYONNAISE
€6,5
21

SOFT SHELL CRAB BAO BREAD IN SUMBLE SPICED TEMPURA

€8
22
PRAWN TEMPURA WRAPPED IN ICEBERG LETTUCE, LIME AND YUZU MAYONNAISE
€15
23

TACO DE AGUJA COOKED AT LOW TEMPERATURE, MARINATED WITH ORANGE SAUCE AND YUZU

1piece

€8
24
CHAMPAGNE SCALLOPS
miso, and caramelized endives
€17
25
NOODLES IN AROMATIC PRAWN BROTH
bean sprouts, glasswort and fresh herbs
€16
36
BEEF CARPACCIO WITH TRUFFLE, PARMESAN, PICKLED ONION
€16
27
IBERIAN PORK CHEEK
Low-temperature braised pork cheeks in coconut milk
€18
28
LOW TEMPERATURE PORK RIB
glazed with Canarian teriyaki ,creamy spring onion
€18
29

LOW TEMPERATURE COOKED SUCKLING PIG, CREAMY BUTTER MASHED POTATOES AND DRE CELERY AND TRUFFLE BALL RAGU

€24
JOSPER (Indoor Grill)
30
JOSPER COOKED HIGH LOIN
€25
31
JOSPER COOKED LOIN OF FISH OF THE DAY
sweet potato and canarian tomato and basil vinaigrette
€24
32

FISH OF THE DAY LOIN, COCONUT MILK, CITRUS INFUSED KAFFIR LIME

On a bed of sweet potato and crispy coral

€24
DESSERTS
33
WHITE CHOCOLATE SOUP
Greek yoghurt and mojito
€7
34
CHEESECAKE
€7
35
SPONGE LIQUID CHOCOLATE
and icecream
€7,5
36
PASSION FRUIT SOUP, MOJITO SORBET, COCONUT FOAM
€7
37
MARIA COOKIE MOUSSE
€7
38
DECONSTRUCTED LEMON CAKE
€7
BRUNCH
Sunday, from 10 to 12 A.M.
30
OPTION 1
Fresh natural juice of your choice
Bread and pastries
Homemade jams and butter
Cold meats
Yogurt with red fruits
Cava
+
Fried eggs with tomato, red onion, cumin, coriander and cilantro

€20
31
OPTION 2
Fresh natural juice of your choice
Bread and pastries
Homemade jams and butter
Cold meats
Yogurt with red fruits
Cava
+
Thai salad with poached egg and butterfish in hollandaise sauce

€22
32
OPTION 3
Fresh natural juice of your choice
Bread and pastries
Homemade jams and butter
Cold meats
Yogurt with red fruits
Cava
+
Baozi of pork, egg casserole and pancakes
€25
TASTING MENU
Taste the best of Zumaque

39
Tasting menú without wine pairing

Our tasting menu consists of a selection of fresh seasonal products and can therefore change accordingly.
€50
40
Tasting menú with wine pairing

Our tasting menu consists of a selection of fresh seasonal products and can therefore change accordingly.

€70
IMPORTANT NOTE:
THE TASTING MENU WILL ONLY BE SERVED PER FULL TABLE.